Pongal Recipes 'Pongal' means
boiling water and symbolizes the excess and plentiful of harvest and
prosperity. The harvest festival of Tamil Nadu has two main dishes on
its course as 'Sweet Pongal' and 'Salt Pongal' along with other side
dishes of rice and 'Avial', a concoction of vegetables.
Pongal is all about spreading small amoutn of love and joy in the
neigbouring homes and enjoy the festival with family and friends.
Families exchange 'pongal' as good wishes of prosperity to each other
and visit each other on this day. However, some of the South Indian
families exchange only the first fruits and flowers of the harvest as
gifts to their near and dear ones.
Here are some typical Pongal recepies for you to use and enjoy on or
around the festival of Pongal:
Customs Of Pongal
